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Overview & Highlights

Welcome to Chiringuito Rivera Beach Club, a gem nestled along the picturesque P.o Maritimo Rey de Espana in Fuengirola, Malaga. This charming beach club offers a delightful blend of culinary experiences, showcasing the rich flavors of Mediterranean seafood in a relaxed, coastal setting.

As soon as you arrive at Chiringuito Rivera, you are welcomed by the inviting aroma of grilled fish and the sound of waves crashing nearby. The ambiance here is perfectly tailored for those looking to unwind while enjoying delicious food with friends or family. The attentive staff, predominantly female, ensures prompt service, always ready to cater to your dining needs.

Among the standout dishes, the fideuá, a traditional noodle dish akin to paella, receives rave reviews for its authentic taste and delightful presentation. For seafood lovers, the responsible grilling method, known as 'al espeto', is a must-try. Visitors can't help but praise the calamari, tender and bursting with flavor. And let’s not forget the anchovies in lemon, which one patron described as "the most delicious" they had ever experienced. These simple yet exquisite preparations highlight the focus on fresh, high-quality ingredients that define the brand's culinary ethos.

Despite a few minor hiccups as noted by some guests—such as a wait for food or minor lapses in presentation—the overall sentiment regarding the food quality at Chiringuito Rivera Beach Club remains highly favorable. Diners appreciate the robust flavors and the generous portions served at reasonable prices, making it a beloved spot for both locals and tourists alike.

If you find yourself in Fuengirola, do not miss the opportunity to visit Chiringuito Rivera Beach Club. With its stunning beachfront location, welcoming atmosphere, and a menu that captures the essence of Mediterranean dining, it is a spot that promises memorable moments and truly satisfying meals.

For those interested in visiting or making a reservation, you can reach them at +34 952 11 92 95. Dive into this culinary adventure — you won't regret it!

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Visitor Testimonials (486)

They forgot to make our food, no problem, we just waited some more and they made excuses. The chared bell pepper was good, the langoustines still had their guts inside, that was not so good. Cleaning with eating utensils is not so very handy. Overall the quality is fine.

On a long weekend with two mates fuimos a dar un paseo por la explanada and chose to stop for lunch at this excellent chiringuito. The fish was good, so was the wine, and the staff were wonderful! I recommend it highly

The waitress was lovely even though she was a bit overwhelmed. We ordered fideuá which was very tasty and calamari on the fire (al espeto). Very nice place.

The most delicious anchovies in lemon that we tried! Friendly staff and fast service

Perfect place for a beach lunchGood service, very good and plenty of food. Reasonable prices. Only female waiters who are ready for your orders at all times.

If you love fresh sardines cooked over a wood fire, whilst sipping an ice-cold glass of something whilst gazing out across the glistening Mediterranean, you cannot go wrong in here. Amazing value, a delicious menu, welcoming staff and somewhere I always look forward to returning to for a relaxing, no hassle lazy weekend lunch.

We had seafood paella. One of the best paella in the area. Not only is there is generous meat or seafood with the rice but it’s not as dry. Very savoury and the rice is done just right, not overcooked and mushy. It’s still juicy means that it hasn’t been sitting in the stove all morning but freshly made. We’ve been here several times over the year and the quality and taste has been the same. Bravo. You can see the staff are short as they’re only 3 working the entire restaurant during a busy lunch on a Sunday. One serves indoors tables, one outdoors tables and the bartender serves the drinks. The wait and attention can be annoying but the times we’re in, it’s like this everywhere. Overall a great place for paella.

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